The Benefits _ The kitchen design incorporates a variety of significant factors with convenience being the most important one. The kitchen design must account for your daily routine and typical movements within the kitchen; for example, the appliances must be placed in a particular way so that it is convenient for your coordination within the room. The position of different equipment must be considered along with all other features as easy movement minimizes the risk of accidents occurring in the kitchen. Furthermore, your storage space should also minimize risk by having all pots, pans and cutlery in easily accessible, yet out of the way, places. It is recommended that you install hooks and drawers to make the kitchen more orderly.
Investing in Energy Efficient Equipment _ When you're acquiring new cooking equipment, think about the whole product life_cycle costs, which ideally should include the acquisition price, and the annual costs of energy plus any other long_term expenses linked with that particular equipment. In addition, make sure it meets the Australian Institute of Environmental Health recommended Food Premises and Equipment Standards.