Ensuring Efficient Energy Consumption _ For any business_oriented kitchen design, energy efficiency should be a major consideration, because it's going to save you money on utility expenses. In an energy_efficient kitchen setup, your cooking equipment should be kept far apart as is feasible while still remaining convenient. For instance, your cooking equipment should be strategically positioned to optimize on the kitchen exhaust hood. Foodservice Consultants Society International, a global professional design and management consulting services organization estimates that energy savings from efficient kitchen equipment could be as much as 40%, which is nearly 3 to 6 per cent of your total kitchen operating costs.
Due to the ever_growing changes in a kitchen's function, it seems only appropriate that there are constantly changing kitchen designs. Below are some of the new faces a kitchen may have: The Basics _ If you are looking to renovate your kitchen, there are various considerations you should make before choosing a particular kitchen design. Firstly, determine the amount of area space you presently have. This is essential whether you are doing a kitchen design or making alternate renovations _ the design chosen must be proportionate to the amount of space you have available.